Our Organic Heirloom Rice | Gonabaru (Red) is carefully cultivated from traditional, pesticide-free heritage rice varieties, offering a premium whole grain dedicated to natural nutrition and cultural heritage. Known for its distinctive red bran layer and scientific classification within Oryza sativa, Gonabaru Red Rice is celebrated for its rich fiber content, essential minerals, and naturally slow-digesting carbohydrates that support balanced energy release. This nutrient-dense heirloom rice is ideal for preparing wholesome everyday meals, traditional rice dishes, and healthy bowls, serving as a natural way to promote digestion, sustained energy, and a healthy, balanced lifestyle.
This item is available for Pre-Order and will be processed once it is back in stock.